Experience the traditional hospitality of South Tyrol.
The Wiesenhof team is always at your service, and works to surround you in luxury the whole day.
What is the good of a refined hotel with every comfort and excellent service, if the cuisine does not thrill you? We would say: Just about nothing. Your trust is well placed here: We make very sure to not disappoint you. Our kitchen team creates harmony between light, modern cuisine and specialities from South Tyrol and Italy.
We do our best to spoil you with our specialities. The pleasures of the palette begin early in the morning, with a hearty and carefully selected breakfast buffet of products from the Passiria Valley.
Again for this year, we have a variety of unique culinary experiences. Among them:
- Weekly aperitif
- cold buffet
- Daily, always new dessert buffet.